I was a little late starting my gardening under lights this winter, I like to start some perennials in the fall so they have a jump on the season and are closer to blooming the next summer. But I was having a problem with aphids coming indoors and infesting plants under my grow lights which are by an outside French door, so I moved all the plants out and tried to wash the leaves off regularly to get rid of them. And I left the grow shelves empty for a while to try to get rid of any stragglers. I think at least in the case of my aquaponics system (where I can't use pesticides, even natural, because of the fish) by a sliding glass door that was wiped out by aphids last year, that large black ants were actually carrying the aphids in. I try to stop bringing in plants at the end of the growing season, frequently they have aphids.
So here are my tomato seedlings, started Feb. 7 in small beading ziplock bags with wet paper towel inside, and the sprouted seeds are then planted into individual pots. I used to start tomatoes 4 per expandable Jiffy peat pot. Sometimes 4 would sprout, sometimes only 1, the range to come up was from 7 days to as much as 31 days. Long ago I even kept the 4 plants growing in the one peat pot until planting out in spring, and they did go on to make tomatoes OK. Then I tried sowing into pots with soilless seed mix of 1/3 peat moss, 1/3 perlite, and 1/3 potting soil, sterilized by cooking in a microwave for 10 minutes. Next I tried sprouting seeds in ziplocks and transplanting seedlings to 2 1/4" pots to give the seedlings lots of room and cut down transplanting. With ziplocks I wait until the little sprouts are 1/2 to even 1" long and plant directly into 2 1/4" pots, then later sometimes into 4" pots if they get too big under lights for my shelves, about 11" tall, or if I have to hold them longer without planting out. I get a smaller incidence of stuck seed coats this way, and less time wasted on preparing unnecessary pots for seeds that don't germinate, etc. There can be a problem with the occasional seed that wants to wait 31 days to sprout, but usally germination is faster in ziplocks.
I use my treasured 2 1/4" rose pots for all my seed starting, I originally acquired a good supply buying up mini roses for $.50 when Justice Mini Roses quit business. Unfortunately most of those roses are not around any more, since rabbits seem to like to eat them to the ground in winter. When I started needing more rose pots I found Anderson Die and Mfg. Co. was in Portland and wouldn't sell retail but with a business license I could buy them wholesale, a box of 950, #1680. So now I have a supply and reuse and bleach them when needed. As long as they are not in the sun they last for years. The whole advantage of the rose pots is that they fit 9 rows across and 4 deep in standard flats that are around 10" wide and 20" long, and flats fit 2 to a shelf on my metal shelves that have 4' fluorescent fixtures suspended below 2 shelves and plants on the 2 shelves below. The lights do extend past the ends of the shelves, and the flats stick out past the ends of the shelves, but it works. It doesn't take up much floor space and can be stuck in a closet or along a wall. With 4 flats of 36 seedlings, one unit holds 144 plants! I've had 4 shelf units going at once. Once plants are in 4" pots fewer fit.
Here are some of my perennial seedlings, this is a group of several kinds of Agastache- A. nepetoides, A. mexicana 'Sangria', and A. anisata, with A. hybrida 'Astello Indigo' and A. rugosa just germinating. They are in the mint family, generally with anise = licorice scent/flavor, many are native to the USA (unlike Mentha which is mostly introduced), many will bloom the first year from seed and come back the next year, and they can be used for tea. They range in size from 12-18" to 4-5'. Butterflies, bees, and other pollinators are attracted to them, and hummingbirds like the orange or pink ones. Deer did bite off the buds on some of my A. rugosa last year but left some A. rupestris alone, but deer are hard to predict.
I generally try for 9 seeds to a little pot, since germination is uncertain and I can generally handle that many seedlings and up for transplanting. I don't cover them with plastic like is often recommended because I had trouble with mold in that situation, but I do mist them with a hand sprayer 2 or 3 times a day. Here is a typical pot of seedlings, I wait until they have true leaves and are a little developed before transplanting, these Platycodon 'Hakone' double blue Balloon flower seedlings are about 1 month from sowing, coming up after generally 7 days. My computer is not playing nice so I couldn't rotate this-
Platycodon is an interesting plant, some I grew before are still alive several years later but overrun by other plants so I don't see them bloom much. They have a fleshy root used in Chinese medicine.
To transplant I first put my middle finger over the center of the pot and invert them into my hand, then break apart the little seedlings gently, hopefully keeping some soil on the roots.
I fill 1/2 of the pot vertically and press the soil, then hold the seedling by the base and line up the root junction with the top of the soil, the add a couple of tablespoons of soil at a time and backfill the other side.
The finished seedlings vary some in size, the smallest ones may not make it, but generally plants are like computer programming, if the conditions for growth are met they grow. Seedlings that have died on me generally needed sandy rather dry conditions or alkaline soils, and were too wet. Or died from not being watered enough when things got too busy, or so many plants make it hard to see which ones need water.
Well, what are you growing under lights?
Happy 2/3 winter, Hannah
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Wednesday, February 27, 2013
Saturday, February 9, 2013
Winter Experiments
This last fall I experimented with sowing some Primula seeds, elatior 'Silver Lace Black' and veris, mixed cowslips. Part of them I planted outdoors, and then covered them with one of my TunLCovers after temperatures got down around freezing. I looked at them today and they are doing very well, larger than when I planted them and in good condition, P. elatior-
and P. veris-
I was disappointed previously with how much slower the Meadowfoam was to bloom that was direct-sown as compared with the ones I grew indoors under lights and transplanted out in early spring, now I see that they are tough enough to fall-sow or summer-sow and make it through the winter. They are also called Poached Egg plants and are very cheery. I may try sowing some in very early spring to see if they can come up in the cooler temperatures. It is great to find a plant that will naturalize.
Another plant started in late summer and planted out vs growing under lights is yarrow, Achillea, either millefolium 'Cassis' which is red, or filipendula 'Cloth of Gold'.
Here are a couple of Achillea that have been under lights, one looks actually comparable in size to the outdoor plant but partially dried out, the other dried out and died.
I also tried to start some plants from cuttings last fall, here are the ones that survived, some roses and Santolina-
This is not a very good photo, taken without flash, but of Vernonia (Ironweed) seedlings with pretty good growth. One dried out and lost its leaves but stayed green so I think it will get some new leaves when planted out. It will be interesting to see if the early start will be enough for them to bloom this year, I haven't grown them before and they may like more watering than I usually give plants in my dry season.
The final surprise outdoors was the first bulb coming up, Galanthus, Snow Drop,
and P. veris-
By contrast, here are the same age seedlings that have been kept under lights all winter. They are noticeably smaller. A few still have good color, some were underwatered and died, and one looks pale, not sure what is going on with it. I'm in the process of putting them in sheltered outdoor conditions on my east-facing front porch to get them ready to start growing with the warmer temperatures of spring, then I can observe further how the two over-wintering methods compare.
Another nice surprise is that the Meadowfoam, Limnanthes douglasii, seedlings that I noticed last fall, which had self-seeded themselves from the plants that I grew last spring, have made it through the winter unscathed.
Here are a couple of Achillea that have been under lights, one looks actually comparable in size to the outdoor plant but partially dried out, the other dried out and died.
I also tried to start some plants from cuttings last fall, here are the ones that survived, some roses and Santolina-
This is not a very good photo, taken without flash, but of Vernonia (Ironweed) seedlings with pretty good growth. One dried out and lost its leaves but stayed green so I think it will get some new leaves when planted out. It will be interesting to see if the early start will be enough for them to bloom this year, I haven't grown them before and they may like more watering than I usually give plants in my dry season.
The final surprise outdoors was the first bulb coming up, Galanthus, Snow Drop,
I planted a few more new bulbs last year and am looking forward to seeing them bloom. Meanwhile, I am now starting seeds of annuals and perennials, a few are chilling in the refrigerator for a month or two, and the rest are already coming up under lights. It is so cheery to see little seedlings coming up when the garden is pretty bleak outside.
Happy Gardening!
Hannah
Winter Garden- Black Spanish Radishes
Here is another great winter vegetable, the Black Spanish Radish. Unlike the long oval purple-topped Italian turnips, freezing weather doesn't seem to cause damage to the flesh of these radishes, which have very dense flesh that cooks up firm but with a nice taste.
This radish has made it onto my permanent winter sowing list. Winter is half over! Soon I will be harvesting greens from turnips, radishes, chicory, and possibly cabbage and brussels sprouts.
Hannah
This radish has made it onto my permanent winter sowing list. Winter is half over! Soon I will be harvesting greens from turnips, radishes, chicory, and possibly cabbage and brussels sprouts.
Hannah
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